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Fried foods: Mushroom risotto or sautéed mushrooms pair well
Hints of dark cherry and subtle spice on the long finish
Dry (actually) Rosé direct pressed Grenache & Mourvedre and the Cinsault is left on skins for 12-24 hours
PALATE: The generous dark and red fruits are driven by a fine spice line which carries through a soft
it pairs wonderfully with seafood
Terra Felix Cabernet Sauvignon (Grampians) 2019 (12 Bottles) Pinot Bianco Fried foods: Mushroom risotto orMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Deep purple with a red hue. Aroma: Blackberries, dark cherries, hints of black olive and bay leaf. Palate: Fruit driven with flavours of juicy red berries, green herbs, hints of cedar and chocolate. Structured with fine tannins to give a long lingering finish. Food Pairing: Grilled Ribeye steak, sirloin, Tbone; lamb chops; roast beef with herbs. Slow braised beef cheek, lamb shank,
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