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A complex and provocative exploration into the world of Japanese rice based whiskey
leading to a lingering finish of almond and cinnamon
7 km west of Nuits-Saint-Georges
salty finish and remarkable minerality will only deepen over the coming decades—a wine for patient collectors
capturing the vintage's exuberant red and black fruits—ripe cherries
Daniel Bouland Cote de Brouilly Cuvee Melanie 2023 060526OFFER A complex and provocative explorationCote de Brouilly wraps the flanks of an extinct volcano, and its blue tinted volcanic stone, the famous "terres bleues," gives Gamay a depth and mineral bite you won't find elsewhere in Beaujolais. For Cuvee Melanie, Daniel Bouland works a tiny, steep, south facing parcel of 70 plus year old vines high on the hill, just above Chateau Thivin. This is his richer, rounder, more decadent bottling: deep and dark fruited, but pulled taut by all that mineral
US$ 2249.50
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