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bursting with tart red berry flavors and a savory earthiness
000 trees)have been planted in the traditional haute tige method
Gohyaku Mangoku and Koshi Ibuki rice milled to 65%
Made from vineyards in the three villages (terroirs) of le Mesnil-sur-Oger
with its calcareous soil and high elevation
Bisquit & Dubouché V.S.O.P. Cognac (375ml) trebbiano bursting with tart red berryBuilt on 2 centuries of tradition and mastery, this VSOP cognac is crafted with grapes from 4 crus: Grande Champagne, Petit Champagne, Fin Bois, and Bon Bois. Aged at least 4 years in oak casks, it's a balanced, rich, smooth, and versatile spirit.
US$ 398.50
US$ 398.50
US$ 20.99
US$ 398.50
US$ 398.50
