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The wine undergoes malolactic fermentation in oak (20% new)
the combination of Salnes valley Granite and Albariño's coastal zip producing a fresh
Georg Breuer's village Rieslings represent different attributes of the vineyard sites in Rüdesheim and Rauenthal through character and palate
An intense ruby red wine delivering concentrated aromas of cherry fruit
a little barrel fermentation
Howard Park ‘Flint Rock’ Chardonnay 2021 Size::12 Bottle Case The wine undergoes malolactic fermentationThe bouquet is an enchanting mix of lemon myrtle, dusty pollen, waxy citrusand stone fruits. From lengthy time on lees, the palate is supple yet rich in flavours of patisserie and nutmeal, freshened with bright citrus, ripe peach and melon. The fine savoury note and mineral acidity, so characteristic of the region, shapes the wine and gives a long finish.
