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spiced rum and coffee liqueur
so select your barrel size based on that
Cooking recommendations: Replace vanilla extract in dessert recipes
Ingredients: alcohol
Product of Italy
Bittermilk - Charred Grapefruit Tonic red wine spiced rum and coffee liqueurNot your typical tonic, the No. 5 combines lime and lemon juice with cinchona bark, the source of quinine for tonic. We peel fresh grapefruits and char the skins to help bring out bitter yet refreshing notes. Just a bit of local Bulls Bay Saltworks sea salt helps pull savoury caramel notes and rounds out flavour. Works well with any light spirit. Build over ice equal parts No. 5 + vodka + soda water in a tall glass. 17 oz 500mL bottle Made in
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