was set up with a vision of creating a great Gin
Rhum Barbancourt Estate Reserve 15 is the definition of a “sipper
The mash bill for batch 1 consists of of 17% yellow corn
And some of the Spirit in Mortlach 12 Year Old "The Wee Witchie" is made on that little gleaming copper gem
But this premium Whisky has a ton more flavor than most Corn Whiskies because it is double-aged — three full years in first-fill ex-Bourbon casks and then transferred to different set of first-fill ex-Bourbon casks for an additional eighteen to thirty months
Roxor Botanical Bourbon Whiskey Retailer:32 was set up with aA Bourbon that took a walk on the wild side. Lets unpack the name first, shall we? For ROXOR, it's a simple equation: their exceptional Spirits work best on the ROX (OR shaken OR stirred) = ROXOR. Founded by Robert Del Grande, a bio chemist and James Beard Award winning chef, and Don Short, a Coca Cola veteran, their mantra revolves around a simple motto: "Real plants make better Spirits." And while Robert worked his magic on the recipe, Don took cues