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Alexis Paraschos on this wine: “The true “white” of Gorizia
fermentation was completely spontaneous in used barrique
then aged 5 years in bottle
Their arrival indeed marks a whole new era for this respectable old domain (established in the late 19th century
with Olivia’s work in the humanitarian field taking her to Senegal
Jean Foillard "Beaujolais Villages" Explore_Non-Alcoholic Alexis Paraschos on this wine:Grapes: Gamay Region: Beaujolais, France Vintage: 2024 Viticulture: Organic Soils: Schist, Granite, Manganese Vinification: Whole cluster fermented in concrete tank for 15 days with one pumpover every 2 3 days. Aging: 7 months in used oak barrels Fining or Filtering: None Sulfur: None Notes from the Importer: Jean and Agns Foillard took over his fathers domaine in 1980, and soon thereafter began to make Kermit Lynch customers very happy. Most of their
US$ 70400.00
US$ 5950.00
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US$ 63250.00
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