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The second label of Cantenac Brown is a blend of 69% Cabernet Sauvignon
with fresh hints of graphite and gravel
Full bodied with rich red berry fruit flavors complimenting a backbone of tannin
this wine is well regarded for its generous
spicy palate balanced by even
Mount Avoca 'Estate' Range Tempranillo giantsteps2024 The second label of CantenacLots of cola, aniseed and cloves on the nose here. The palate reflects this and builds with blackberries, coffee bean and liquorice. Theres a good whack of acidity here too, keeping everything fresh and bright, pushing fruit forward to a long finish.
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